Fix-it and forget-it diabetic cookbook : slow cooker favorites -- to include everyone!
(Book)
Author
Contributors
Published
Intercourse, PA : Good Books, c2005.
Physical Description
284 pages : illustrations ; 24 cm.
Status
Summary
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Also in this Series
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Copies
| Location | Call Number | Note | Status |
|---|---|---|---|
| Carbon Co. Saratoga Library - Nonfiction | 641.56314 GOO | On Shelf | |
| Laramie Co. Library - Pine Bluffs - Nonfiction | 641.56314 GOO | On Shelf | |
| Niobrara Co. Library - Nonfiction | 641.5 GOO | FOL Booksale, 2005 | On Shelf |
| Sheridan Co. - Fulmer Branch - Nonfiction | 641.56314 GOOD P | On Shelf | |
| Sweetwater Co. - White Mtn Library - Nonfiction | 641.56314 GOOD | On Shelf |
Subjects
Library of Congress Subjects
More Details
Format
Book
Language
English
ISBN
156148458X (hardcover), 1561484598 (pbk.), 1561484601 (plastic comb)
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (Style Guide)
Good, P. P. (2005). Fix-it and forget-it diabetic cookbook: slow cooker favorites -- to include everyone! Good Books.
Chicago / Turabian - Author Date Citation, 18th Edition (Style Guide)Good, Phyllis Pellman, 1948-. 2005. Fix-it and Forget-it Diabetic Cookbook: Slow Cooker Favorites -- to Include Everyone! Good Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 18th Edition (Style Guide)Good, Phyllis Pellman, 1948-. Fix-it and Forget-it Diabetic Cookbook: Slow Cooker Favorites -- to Include Everyone! Good Books, 2005.
UCL Harvard Citation (Style Guide)Good, P. P. (2005). Fix-it and forget-it diabetic cookbook: slow cooker favorites -- to include everyone! Intercourse, PA: Good Books.
MLA Citation, 9th Edition (Style Guide)Good, Phyllis Pellman. Fix-it and Forget-it Diabetic Cookbook: Slow Cooker Favorites -- to Include Everyone! Good Books, 2005.
Note: Citations contain only title, author, edition, and publisher. Only UCL Harvard citations contain the year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of May 2025.